Roasted chickpea 'nuts'

Just a few simple ingredients come together to make this tasty, protein-packed snack.

Roasted Chickpeas
Serving Size
1/4 cup
Servings
8
Prep Time
5 min
Cook Time
30 min
Directions
  1. Preheat oven to 400 degrees F.
  2. Toss chickpeas with olive oil and seasonings.
  3. Spread chickpeas in a single layer on a baking sheet. Sprinkle additional seasonings as necessary.
  4. Bake in the oven for 20-30 minutes, stirring every 10 minutes.

Nutrition Information

Protein 3 g
Fiber 3 g
Fat 4 g
Carbs 14 g
Calories 100

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