Side Dish

Brussels Sprout Slaw

For a satisfying snack, try pairing this slaw with our recipe for Apple Cheddar Toast.

Ingredients

1 Tbs.

grainy mustard

3 Tbs.

white-wine or apple cider vinegar

2 tsp.

honey

2 Tbs.

olive oil, salt & pepper to taste

1 Lb.

Brussel sprouts, trimmed, shredded

1

small head radicchio, sliced thin

1/2 cup

fresh chives

1/4 cup

toasted sunflower seeds

Directions

1. Wash & prepare all ingredients
2. In a large bowl whisk ingredients 1-4
3. Season with salt & pepper
4. Add ingredients 5-8, toss & enjoy!

Nutrition Information

Calories	341
Protein	15 g
Carbs	2 g
Sodium	349 mg
Fiber	8 g

Do It Better Wellness

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