Main Dish

Caprese Skewers

Serving Size

1 skewer

Servings

10

Prep Time

15 min

Cook Time

0 min

Ingredients

30

grape or cherry tomatoes

30 fresh

basil leaves

4 ounces

part-skim mozzarella cheese, cut into 30 (1/2-inch) cubes

2 tablespoons

balsamic vinegar

1 tablespoon

extra virgin olive oil

1/2 teaspoon

kosher salt

1/4 teaspoon freshly ground

black pepper

Directions

1. Thread tomatoes, basil leaves, and mozzarella cheese cubes alternately onto 10 (6-inch) wooden skewers. Place skewers on a serving platter.
2. Combine vinegar and oil in a small bowl; stir well with a whisk. Drizzle vinegar mixture evenly over skewers, and sprinkle with salt and pepper. Serve immediately, or cover and chill until ready to serve.

Nutrition Information

Sodium	157 mg
Saturated fat	1.6 g
Protein	3.5 g
Fiber	0.7 g
Fat	3.7 g
Cholesterol	6 mg
Carbs	3 g
Calories	58

Oxmoor House Healthy Eating Collection, Oxmoor House 2006

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