Fudgy black bean brownies
Rich and indulgent, these brownies are made with a secret ingredient for a guilt-free treat that doesn’t compromise on flavor.
Serving Size
1
Servings
16, 2x2 inch brownies
Enjoy a healthier spin on dessert! These delicious flourless fudgy brownies have a great texture and have healthy B vitamins, magnesium and fiber.
Ingredients
3 tbsp.
¾ cup
1 tsp.
½ tsp.
Pinch of
½ cup
Directions
- Preheat oven to 350 degrees and lightly grease 8x8 in. pan
- In a food processor, combine black beans, oil and 1 egg and blend until smooth
- Transfer bean mixture to a large bowl and combine remaining ingredients (use ¼ cup choc chips)
- Pour batter into 8x8 in. pan, sprinkle with remaining chocolate chips, and bake 32 minutes. Cool completely.
Nutrition Information
| Fat | 6 g |
| Calories | 132 |
| Sugar | 14 g |