Avocado-Banana “Ice Cream”
Serving Size
1/2 cup
Servings
3
Prep Time
5 minutes
Cook Time
10 minutes
Ingredients
2 medium
1 teaspoon
1/4 teaspoon
1/4 cup
1 tablespoon
Dash
Directions
- Blend bananas, avocado, extracts, coconut and salt until smooth.
- Spoon into a bowl and top with pistachios.
Nutrition Information
| Sodium | 11 mg |
| Protein | 4 g |
| Polyunsaturated fat | 2.5 g |
| Monounsaturated fat | 8 g |
| Fiber | 7 g |
| Fat | 14.5 g |
| Carbs | 27 g |
| Calories | 235 |