Almond Joy chia seed pudding

Almond chia
Servings
4
Directions
  1. Toast raw almonds on a medium-low skillet for 5-10 minutes, then crush in slightly and set aside
  2. Combine ingredients 1 through 6 in a blender, HOWEVER, only use 1/4 cup of coconut flakes, and mix until well combined
  3. Transfer into 4 individual serving bowls, cups (or into 1 large if you prefer not to portion it out) and refrigerate 1-2 hours
  4. Add almonds, remainder of coconut flakes and dark chocolate chips

Nutrition Information

Sodium 83 mg
Protein 6.25 g
Fiber 10 g
Carbs 2 g
Calories 225
Calcium 32 mg

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